The Beatriz do Prado Rodrigues Diaries

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Analysis of antimicrobial activity of essential oil of Alpinia speciosa (Alpinia) against Staphylococcus aureus strains isolated from bovine mastitis and immune to penicillin and neomycin.

Affect of feed flow level on Homes of Jaboticaba pores and skin (Myrciaria jaboticaba) powders produced by spray drying

Utilization of steady isotopes 13C and 15N in authentication of amazon prawn (Macrobrachium amazonicum, Heller 1862)

The fish burger high-quality of mechanically recovered meat from tilapia employing extra wheat fibre and corn oil

Optimization in the focus of antioxidants in egg atomized making use of reaction floor methodology

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Very low-Unwanted fat frankfurters elaborated with soluble and insoluble fibers as Extra fat substitutes: effects on shade and lipid oxidation

Proximate analysis of Parinari curatellifolia fruit pulp of fruit from elements of Harare plus a rural place in Zimbabwe

Common bean (Phaseolus vulgaris L.) processing and its implications for antioxidant activity and phenolic acids and flavonoids profile

Vitamin C retention in refreshing or pectin-coated papaya slices with or without the need of additives in the course of air-drying

Sensory Evaluation and shelf lifetime prediction of soy melon “gari“-a protein enrIched cassava semolina

The effect of microwave therapy within the hydration Homes of dietary fiber from pineapple (ananas mill.) peel

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